520 Closure Dinner Prix-Fixe Menu At The Restaurant

August 25th-27th | 5:00 PM – Close | The Restaurant | $52

This weekend, the 520 bridge will be closed from both sides, causing mass amounts of traffic and hindering many weekend plans. The Restaurant at DeLille Cellars has an offer that will make you happy you were on the eastside this weekend!

Join us and enjoy a three-course prix-fixe dinner menu for just $52 per person. You may not be able to travel to Seattle this weekend, but you can travel to superb tastes and satisfied appetites. Featuring some of our menu staples as well as the fresh faces of Caramelized Fig & Burrata, Fresh Market Fish, and Port Poached Pears. View the full menu below.

This is offered for $52 per person, with an optional wine pairing add-on featuring Métier Wines for $30.

Make a reservation at the button below, and let your server know that you will be participating in the 520 Closure Prix-Fixe Dinner!

Make a Reservation

Prix-Fixe Menu

First Course (choose one)

Caramelized Fig & Burrata

Taso Spiced Copa, Frisée & Radicchio Salad, Rustic Bread Curl, Smoked Honey Sherry Gastrique

Little Gem Lettuce Salad

Pickled Asparagus, Feta, Herb Vinaigrette, Rainbow Radish, Candied Hazelnuts

Tempura Cauliflower

Harissa Spice, Fresno Chilis, Preserved Lemon Aioli

Flame Seared Ahi Tuna

Compressed Yumi Melon, Macerated Chilis, Citrus Caviar

Optional Wine Pairing

Métier Sauvignon Blanc

Second Course (choose one)

Flat iron Steak Frites

Chaleur Estate Maître d’ Butter, Pomme Frites, Broccolini, Jus

House Made Cavatelli Pasta

Veal Sausage, Rappini, Calabrian Chilis, Piave D.O.P.

Market Fish

Ask Server For Details

Optional Wine Pairing

Métier Red Blend

Third Course (choose one)

Port Poached Pears

Salted Caramel Ice Cream, Almond Oat Crisp, Port Pear Caramel

Le Petit Doux Zabaglione

Balsamic Summer Berries